FIORDICA GEL EVOLUTION CHOCOLATE
Fiordica Gel Evolution Chocolate is a complete powder product with exceptional jelling, thickening and stabilizing properties; perfect to create many chocolate-flavored specialties such as mousses, Bavarian creams, pannacottas, and many other delicacies.
Packaging: 4 bags x 2 kg
Application : Pastry
Dosage: 400g / 400g water + 1 L cream
Palm Oil Free