A high-quality product that is rich and full-bodied with a brilliant color and a sweet flavor of ripe apricots (38%).

The sweet taste of ripe apricots in a high-quality, concentrated Paste for the production of a brightly colored, gluten-free gelato with the aroma of summer. Also available in "N" version (Cod. 45072)

A non-alcoholic concentrate with the sweet and delicate taste of ripe apricots, perfect for adding flavor to your desserts.

Inspired by the original red-dough cake from the US this hydrate-based Arabeschi® boasts a sweet and pleasant vanilla taste and is enriched with soft sponge cake pieces.

A precious sauce prepared with the best whole pitted amarena caliber 18-20 dipped in syrup. Thanks to the size and structure ot the fruit, this product is ideal for decorating cups and desserts. Also available C version (cod. 70002)

Funny round chocolate mini candies coated with colorful sugar.

A scrumptious anhydrous-based variegate, enriched by sweet and scrumptious gluten free cocoa biscuits wrapped in a velvety milk chocolate cream. Biscotto Gluten Free Arabeschi® is perfect paired with PreGel Biscuit Traditional Paste.

Straight from the US, a decadent sauce with dark chocolate f lavor enriched with cookies and dried fruits.

This anhydrous-based Arabeschi® offers a creamy texture. Its scrumptious butterscotch flavor is embellished with a delicious cascade of fleur de sel crystals

A sauce which recreates the flavor and typical graham cracker texture of the cheesecake crust, a hymn to a classic American dessert.

The perfectly paired distinctive flavors of espresso and chocolate in an intense sauce enriched with almonds and hazelnuts.

Bright red sauce enriched with whole cranberries, boasting the typically tart flavor of these small berries. Also available N version (Cod. 87202)