Funny round chocolate mini candies coated with colorful sugar.

A scrumptious anhydrous-based variegate, enriched by sweet and scrumptious gluten free cocoa biscuits wrapped in a velvety milk chocolate cream. Biscotto Gluten Free Arabeschi® is perfect paired with PreGel Biscuit Traditional Paste.

Straight from the US, a decadent sauce with dark chocolate f lavor enriched with cookies and dried fruits.

This anhydrous-based Arabeschi® offers a creamy texture. Its scrumptious butterscotch flavor is embellished with a delicious cascade of fleur de sel crystals

A sauce which recreates the flavor and typical graham cracker texture of the cheesecake crust, a hymn to a classic American dessert.

The perfectly paired distinctive flavors of espresso and chocolate in an intense sauce enriched with almonds and hazelnuts.

Bright red sauce enriched with whole cranberries, boasting the typically tart flavor of these small berries. Also available N version (Cod. 87202)

Refined sauce enriched with thick pieces of caramelized figs with a full and rich flavor.

Full-bodied small whole strawberries enveloped in an irresistible bright and fragrant sauce. Also available "C" version (Cod. 71002)

Original sauce with pronounced aromatic notes and lemon and lemongrass hues, enhanced by tiny bits of candied ginger.

Hydrate-based Arabeschi® with a bright red color. Its flavor is characterized by distinctive spicy notes, with lemon and lemongrass hues, and it is rich in tiny pieces of caramelized ginger.

Variegate with the taste of fresh wild strawberries, perfect to add a final tasty touch to your gelato without sucrose added, and enriched with Beneo® fibers.