Bases

Behind any successful dessert, albeit a traditional cake or an innovative and creative delicacy, there is always the same secret: excellent raw materials which constitute the basis of all pastry confections. In order to facilitate the pastry chef’s daily work, PreGel offers Five Star Chef Bases, a complete range of superior dessert solutions made with carefully selected ingredients that are accurately combined to ensure high performance and excellent results. The perfect balance of ingredients results in desserts which consistently boast optimal taste and texture. Moreover, the Five Star Chef Bases allow a reduction in the number of ingredient weightings, thus minimizing the risk of mistakes, preparation time, and labor costs. From the products for baked goods to those used to create semifreddos and desserts, thanks to continuous research, PreGel offers unique and efficient solutions to meet not just the needs of all professional chefs, but also those of end consumers.

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  • MIX PER WAFFLES, GAUFRES AND PANCAKES GLUTEN FREE
    Semi-finished powder product to quickly prepare gluten free waffles, gaufres and pancakes, ensuring standard quality overtime, without alterning the standard preparation procedure. All the scrumptious finished products are ideal for gluten-intolerant customers.
    44124
  • MIX PER WAFFLES, GAUFRES E PANCAKE
    Semi-finished powder product to quickly prepare waffles, gaufres and pancakes, ensuring standard quality overtime, without alterning the standard preparation procedure. They're great if served with a scoop of gelato or fresh fruit processed with Pregellina®. Waffles can be garnished with Topping or Arabeschi®, or they can be dipped in Vellutine cream for a greater taste.
    90304
  • MOUSSE AL GUSTO DI CIOCCOLATO
    Powder product to quickly prepare a velvety chocolate mousse . With a box you can obtain 72 portions of product.
    34526
  • MY SAVORY MIX
    A unique mix for making any kind of savory leavened product from classic appetizers and nibbles for aperitifs and quick lunches – such as mini-sandwiches, veggie rolls, and sliced bread – to baked treats tied to local traditions – like pizza bites, pretzels, and baguettes. Not to mention renowned delicacies dedicated to festivities – such as gourmet Italian Panettone. My Savory Mix allows you to make tons of recipes with just one product, thus optimizing both your time management and lab space. Thanks to this semi-finished product, you will actually be able to reduce preparation times and prevent waste.
    76181
  • MY SWEET MIX
    A unique mix for making any kind of sweet leavened product from classic breakfast pastries – such as sweet rolls, croissants, brioches, and Danish pastries – to traditional local products – such as rum baba, Venetian focaccia and Frankfurt Kranz – as well as many other sweet treats tied to traditions and festivities. My Sweet Mix allows you to make tons of recipes with just one product, thus optimizing both your time management and lab space. Thanks to this semi-finished product, you will actually be able to reduce preparation times and prevent waste.
    26381
  • PANNACOTTA
    A complete product that only requires the addition of milk to make a delicious pannacotta with a compact consistency and an authentic taste. With a box you obtain 48 portions of product.
    83526
  • PANNASU'®
    Stabilizer to enhance the texture of whipped cream, perfect for whipped cream decorations that hold well even in hot climate and maintain their shape.
    70208
  • PANNOSA
    Product in powder with vegetable fats, used to prepare a vegetable cream with a very stable structure, perfect for decorating cups and frozen desserts. It can be flavored with PreGel Traditional Pastes or Pannacrema - Pastry Compounds.
    70708
  • PRONTO CHOCOLATE MOUSSE
    A complete product that only requires the addition of milk to quickly prepare a light and fluffy mousse with an intense chocolate flavor.
    34508
  • PRONTO CREME CARAMEL
    Powder mix for a quick preparation of a Crème Caramel with perfect texture. The product is great for those who want to obtain a great quality crème caramel in a short time.
    61008
  • PRONTO FLAMENCO GLUTEN FREE
    With the new Pronto Flamenco Gluten Free it has now become very easy to prepare sponge cakes, muffins, plum cakes, cupcakes and many other fragrant and yummy specialties that do not contain gluten. The perfect balance of dry ingredients ensures constant results always optimal over time.
    44628
  • PRONTO PANNACOTTA
    A complete product that only requires the addition of milk to make a delicious pannacotta with a compact consistency and an authentic taste. Pronto Pannacotta can be flavored with PreGel Pannacrema- PAstry Compounds.
    34708
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