Bases - Cold desserts

The Five Star Chef Bases for Cold Desserts are a rich and varied selection of premium powdered products. They are versatile and easy-to-use neutral bases, essential for preparing a wide array of recipes to then be customized with Five Star Chef Flavorings. Ideal for preparing any kind of semifreddo (to be served at negative temperatures) or mousse, Bavarian cream, aspic, and pudding (to be served at positive temperatures), they all feature excellent texture and long-lasting hold.
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8 Items

per page
Set Descending Direction