Flavorings

There are countless flavorings and aromas that can be used to customize and add taste to all kinds of pastry specialties. Five Star Chef Flavorings offer a rich selection of superior products (both in powder and paste) conceived to be easily added to a number of different applications. From classic and fruit flavors up to the most peculiar and refined ones, all Five Star Chef Flavorings feature an intense and natural flavor; they can be measured and combined to taste, and are great to add flavor to any baked pastry and cold dessert.

Items 25 to 36 of 60 total

  • MASCARPONE PANNACREMA - PASTRY COMPOUND
    A high-quality, concentrated paste with the rich flavor of fresh mascarpone, perfect for giving a robust flavor to frozen desserts, puddings and creams.
    29476
  • MASTIXA TRADITIONAL PASTE
    A traditional paste that represents the flavor of Mastika, a greek root with a unique flavor, well-known in many Eastern European countries in both pastry and liquor production
    73302
  • MINT PANNACREMA - PASTRY COMPOUND
    A paste offering a wave of freshness to your sweets and pastries, for a unique flavor and a minty taste.
    51176
  • ORANGE PANNACREMA - PASTRY COMPOUND
    A concentrated paste that is high-quality and easy-to-use, offering the fresh taste of citrus and ripe oranges, specifically designed to evenly flavor and personalize many types of desserts such as batters, doughs, puddings, buttercreams...
    78076
  • ORANGE PASTAROMA
    A paste with a citrus aroma, ideal for flavoring cakes evenly and in a practical way. You can also add a few grams of the product to the mixture and thoroughly mix before moving on to the next step.
    75106
  • PANNACREMA GINGER
    Hydrate-based paste, great for gelato and pastry applications. Its distinctive taste, is perfect to flavor all types of mixtures. It boasts a natural ginger flavor and it is rich in tiny pieces of candied ginger.
    78446
  • PANNACREMA ROSE
    Hydrate-based paste, perfect for gelato and pastry applications. Perfect to flavor all types of mixtures, its wery natural yet distinctive flavor, it's faithful to the original flower.
    57346
  • PANNACREMA VIOLET
    Hydrate-based paste, perfect for gelato and pastry applications. Perfect to flavor all types of mixtures, its wery natural yet distinctive flavor, it's faithful to the original flower.
    25146
  • PANNACREMA ZABAJONE
    With the classic flavor of the home-made zabajone, this paste is perfect for numerous dessert applications.
    54376
  • PEACH PANNACREMA -PASTRY COMPOUND
    A concentrated paste with a low level of acidity that ensures a sweet and genuine peach taste, perfect for adding flavor to many pastry recipes such as frozen desserts, puddings, creams...
    77876
  • PEANUT TRADITIONAL PASTE
    Pure Paste with the authentic flavor of freshly roasted peanuts. Perfect for many pastry applications.
    24502
  • PGI PIEDMONT HAZELNUT TRADITIONAL PASTE
    Exquisite pure Paste for a gelato with a sandy color, packed with the deliciously sweet, delicate flavor of Italy’s best lightly toasted hazelnuts. Made exclusively using Tonde Gentile Trilobate I.G.P. hazelnuts from Piedmont, it’s perfect fora gelato with a balanced, clean flavor worthy of the most discerning palates.
    23302
Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5