Flavorings

There are countless flavorings and aromas that can be used to customize and add taste to all kinds of pastry specialties. Five Star Chef Flavorings offer a rich selection of superior products (both in powder and paste) conceived to be easily added to a number of different applications. From classic and fruit flavors up to the most peculiar and refined ones, all Five Star Chef Flavorings feature an intense and natural flavor; they can be measured and combined to taste, and are great to add flavor to any baked pastry and cold dessert.

Items 1 to 12 of 24 total

  • CHEESECAKE
    A cold process, fat-free product for obtaining gelato with the authentic flavor of the famous American dessert. This Flavoring Powder is also great for adding a natural flavor to pastry creations.
    04904
  • COCONUT TRADITIONAL PASTE
    Exotic Paste that boasts the sweet and delicate flavor of coconut, perfect for enjoying all year-long. This Paste can be also used in many pastry applications, to create coconut-scented specialties.
    50402
  • GIANDUIA TRADITIONAL PASTE
    A concentrated Paste created with the most famous chocolate of Piemonte, boasting an irresistable flavor of cocoa and hazelnuts perfect for both gelato and pastry creations.
    50702
  • GOLDEN VANILLA® TRADITIONAL PASTE
    A highly concentrated Vanilla Paste to obtain a yellow-colored gelato, dotted with vanilla seeds. Its sweet, soft and buttery flavor is characterized by pronounced notes of caramel and milk.
    25822
  • IL COCCO
    An authentic summer breeze: PreGel Il Cocco is a concentrated powder characterized by its delicate flavor of coconut and by its rich content of irresistible coconut sprinkles. It can be also used in many pastry applications.
    57528
  • LEOLEON TRADITIONAL PASTE
    Amber-colored paste with a unique mou (creamy caramel) flavor.
    29902
  • MARZIPAN TRADITIONAL PASTE
    The classic taste of marzipan in this sugar and almond flavored paste.
    51002
  • MASCARPONE 30
    A concentrated powder product that can be added to a milk base to obtain a gelato with the aroma of fresh mascarpone. This product is perfect for many pastry applications.
    04544
  • MASTIXA TRADITIONAL PASTE
    A traditional paste that represents the flavor of Mastika, a greek root with a unique flavor, well-known in many Eastern European countries in both pastry and liquor production
    73302
  • PANNACREMA GINGER
    Hydrate-based paste, great for gelato and pastry applications. Its distinctive taste, is perfect to flavor all types of mixtures. It boasts a natural ginger flavor and it is rich in tiny pieces of candied ginger.
    78446
  • PANNACREMA ROSE
    Hydrate-based paste, perfect for gelato and pastry applications. Perfect to flavor all types of mixtures, its wery natural yet distinctive flavor, it's faithful to the original flower.
    57346
  • PEANUT TRADITIONAL PASTE
    Pure Paste with the authentic flavor of freshly roasted peanuts. Perfect for many pastry applications.
    24502
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