Le Creme Vellutine

The Five Star Chef Le Creme Vellutine line consists of anhydrous, ready-to-use coatings with intense and well-characterized flavor. Thanks to their creamy texture and delicate, silken look, they are ideal to coat and garnish all baked goods to be served at positive temperatures, such as cream puffs, éclairs, cakes, muffins and biscuits. They always ensure an even and dry coating. They are great to prepare delicious ganaches (in combination with cream) or rich buttercreams to fill macarons, cupcakes, and many other treats.
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